Top Best Sushi Places & Restaurants in Black's Beach

"When it first opened in 2014, Blue Ocean brought a dose of high design to the neighborhood as well as a welcome infusion of Asian cuisine. It’s since spawned another location in La Jolla, which serves a similar menu of sushi rolls, small plates, and entrees that range from Korean bbq ribs to chicken teriyaki, but the Carlsbad outpost is unique for its Japanese robata grill, which is fired up after 4 p.m. for a lineup of skewers that include pork belly, wagyu meatballs, baby octopus, and asparagus with bacon."

"Fresh seafood combined with Asian-inspired meals are what makes this Carlsbad restaurant a popular spot in the community. Standouts on the menu include the Blue Ocean omakase box with a carefully curated selection of sashimi, black cod skewers cooked over imported Binchotan charcoal, and caramelized eggplant. Insider tip: Feeling like poke instead?"

"Located at the Catamaran Resort Hotel and Spa in Mission Beach, this restaurant has a lot going for it: views of Mission Bay, on-point service and seafood for days. Best to kick things off with some sushi and—better yet—to go with the togarashi-seared tuna roll, with crunchy tempura shrimp, crab and spicy garlic ponzu; and the diver scallop roll, with crab, zippy green Sriracha and cucumber. A post shared by Oceana Coastal Kitchen (@oceanacoastal) on Jan 7, 2017 at 5:30pm PST"

"A post shared by CharollSushi (@charollsushi) on Apr 18, 2019 at 4:30pm PDT. Held at the Catamaran Resort Hotel, this Champagne Brunch isn’t to be missed. Held on Sundays only, you can enjoy your choice of champagne or mimosas alongside a freshly prepared entree as well as your pickings off the all-you-can-eat seafood and cold foods bar."

"Though from the outside this Pacific Beach sushi restaurant looks like just another strip mall restaurant, it is almost undisputedly recognized as San Diego’s best sushi place. This sushi combination is just the beginning — if you’re adventurous you can try local live uni, beef sashimi and more. If you can, try and sit at the sushi bar to meet Chef Ota himself and so you can watch the masters at work and learn what’s fresh."

"Helmed by a venerable sushi master, this restaurant is unassuming, low-key, and unquestionably authentic. Under the eye of owner Yukito Ota, who has trained many of the city’s top sushi chefs, its omakase experience is one of the best in town."

"Then roll south to the city’s best sushi at Sushi Ota in Pacific Beach, followed by tiki cocktails and decor to match at The Grass Skirt. Excerpted from the Fourth Edition of Moon San Diego."

"Enjoy teppanyaki favorites like Hibachi Steak, Chicken and Shrimp, as well as sushi and sashimi. Become a member of the Chef's Table!. http://www.benihana.com/thechefstable."

"Not sure why they need reservations when we areived they told us it would be a wait. Apparently they only had 4 chefs. They are so quick to email and tex..."

"This museum is concerned with developing children’s creativity and imagination. It originally opened in 1983, and it has been one of the favorite places of the youngest visitors in San Diego ever since. The vision of this museum is to engage children in developing numerous skills through contemporary art."

"This unique museum collaborates with contemporary artists to create one-of-a-kind art installations. The exhibits include playhouses, clubhouses, and climbable towers. Kids can interact with the exhibits and engage in active play as they would at home."

"Source: Photo by Flickr user Joe Wolf used under CC BY-ND 2.0. Photo is only for illustrative purposes. Escondido Promenade is a local shopping mall that covers all of your basic commercial needs."

"By adding your email you agree to get updates about Spoon University Healthier. Mornings usually call for a green smoothie or hearty bowl of oatmeal, but sometimes you need that sweet fix; and donuts are having their shining moment in San Diego. People are lining up to get some of the city’s best breakfast sugar bombs, and for good reason."