Best & Cool Bars in Serra Mesa

"Nine-Ten is all about California style, from the contemporary detailing of the dining room to the creative menu. Every plate is vibrant with fresh produce from small local farms which means that the menu is seasonal, though favorites like Jamaican Jerk Pork Belly (the chef's mother's recipe), braised short ribs and half-baked chocolate cake remain almost year-round. Chef Jason Knibb, who trained under masters such as Wolfgang Puck, has a deft hand with sous-vide cooking."

"This casually elegant restaurant with indoor seating or sidewalk tables on Prospect Street offers a unique seasonal style of California cuisine dictated by the local harvest. Happy hour is offered Monday – Friday from 3:30 – 6:30 pm and features a ½ priced bar food menu, $5 glasses of red and white wine and $2 off all beers. We recommend the Harissa Grilled Shrimp Toast with avocado and the Lamb Meatballs; both are reasons we’d return again."

"in the bar and loungeSpecials:  Bar food menu 25% | $5 select glasses of wine | $2 off beers.Ocean View: NoWhy Go: Excellent food in an elegant space well-located in the Grande Colonial Hotel on Prospect that also has a half-priced bottle of wine night on Wednesdays and a seasonal menu (love the half-baked chocolate cake and short ribs)Neighborhood: Village of La JollaAddress: 910 Prospect Street, La Jolla, CA 92037"

"Coastline views set the scene for a night of luxurious La Jolla fine dining. Savor fresh seafood and steaks—hand cut and aged for more than 28 days—while you relax and bask in the calm atmosphere. Check the live jazz calendar to see who takes the stage in the V Lounge each night."

"We had an absolutely amazing experience celebrating our 25th anniversary @ Eddie V’s. The service was excellent!. Rose petals on our table, complimentary..."

"1270 Prospect St, La Jolla, CA 92037, USA Elegant fine-dining chain with a seafood & steak menu, plus a cocktail lounge featuring live jazz"

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by PUESTO (@eatpuesto) on Aug 10, 2018 at 10:46am PDT"

"If you are interested in Mexican restaurants in La Jolla shores, this is the place for you. The colorful atmosphere makes things more fun."

"So, this is based off of a to-go meal of a few vegetarian tacos, which might not interest you at all, but here it goes..."

"This taco truck makes some of the best Tijuana-style tacos and tortas this side of, well, Tijuana. They’re based in Barrio Logan, but the truck makes its way around the city by setting up outside bars, coffee shops, and clubs. The taco and torta selection is always rotating, but make sure to try the guajillo short rib, cauliflower mole, and chipotle meatball if they’re available."

"San Diego is known for two main things: great weather and amazing beaches. Generally, the latter is what attracts the most number of people to this beautiful paradise. What people generally do not consider one of their main attractors is probably San Diego’s best attribute—the food!"

"A new addition to San Diego’s iconic craft beer scene, Nason’s features an expansive selection of local and international beers, globally inspired comfort food, and vintage bar games. Its name pays homage to Nason & Co. Farmer’s Market, which occupied this unique space in the early 1900s."

"Look no further than to Spoiled Vegans Cafe for a hearty sandwich or rich sausages wrapped in waffles that are vegan and cruelty free. This eatery, which was founded by co-owners Todd Anderson and Samantha Aaron, serves as a perfect brunch option during the weekends. “We want to use Spoiled Vegans to break barriers,” Anderson said."

"A photo posted by Donut Panic (@donutpanicsd) on Jan 11, 2017 at 6:16am PST. “Donut Panic”about eating amazing donuts from this little shop on Mission Gorge Road because they are organic and in San Diego, we love the organic, healthy options – even when it comes to eating donuts!. On Tuesdays, Thursdays, and weekends, Donut Panic offers 100% vegan donuts and bagels, and during the rest of the week they have traditional desserts and old fashioned donuts."

"Besides a clever name, Donut Panic is also great at glazed donuts. Along with traditional donuts, they offer vegan creations such as chocolate espresso almond, Earl Grey, maple bacon glaze, and even rosewater cardamom. Baker Linda Dami combines potato flakes mixed with flour, soy milk, sugar, salt, oil, and yeast."

"Address: 6171 Mission Gorge Rd, Ste 113, San Diego, CA 92120. Neighborhood: Grantville. Don’t panic when you see the donuts at Donut Panic...their donuts taste just as good as they look!"

"In addition to sandwiches, salads (Mediterranean quinoa, seared albacore) and pizzas (Brussels sprout & wild mushroom, house-made chicken sausage), you’ll find perfectly portioned entrees, including a pan roasted chicken and Scottish steelhead salmon on the menu at this health-conscious café. Stay refreshed with tonics, teas and sodas like the Honey Bee Ginger Beer or enjoy a lunchtime tipple with a Citrus Skinny Margarita"

"Spacious restaurant, high ceilings plenty of distance between patrons and mask optional. Delicious, light food at a reasonable price. Tasty infused drin..."

"In-N-Out Burger is just a classic fast food chain out West, it originated in California in 1948. It’s famous because the chain has barely changed since then. Stepping into an In-N-Out Burger will take you back to the 40’s with its interior design, same small menu, similar prices, and high quality!"

"Listed in "Gourmet" magazine as one of America's greatest hometown cafes, this local favorite has been around since 1944. Serves up such hearty breakfasts as smoked pork chops and eggs, eggs Benedict, French toast, pancakes, waffles, and much more. All their baked goods are packaged to go, so you can easily take something along with you for later in the day."

"This Bankers Hill eatery has been feeding San Diegans since 1944. Their popular prime rib dinners mean homemade roast beef hass at breakfast-time."

"It’s a diner that pays homage to every era time has gone by since diners were a thing. From a brightly colored 50s retro diner with a milk bar and vintage care behind the hostess, to the train room with a black and white film showing above each booth, to a modern red room dedicated to corvette car lovers. A radio DJ booth pumps out Frank Sinatra, New York, New York and other classic tunes like Wild Thing, which matches the 70s groove room we dined in."

"A post shared by Corvette Diner (@corvettediner) on Dec 6, 2016 at 4:47pm PST. This 50s style diner is complete with waitresses in bouffant hairstyles and poodle skirts. If the cotton candy platter, root beer floats, handmade shakes, and malts are not enough of a draw for the children, the Corvette car in the middle of the diner should be!"

"If dancing servers doling out thick milkshakes and tempting diner fare sounds like your family’s jam, you’ll love Corvette Diner at Liberty Station near downtown. This restaurant features themed dining areas representing the 50s, 60s, 70s and 80s. Burgers are the specialty here."