Mentioned by 10Best
You Must Dine on the Waterfront in San Diego
"For a white-tablecloth affair that’s anything but stuffy, Jason Knibb’s modern-American destination keeps diners guessing with a menu inspired by San Diego’s ethnic diversity, local produce and the chef’s hometown of Montego Bay, Jamaica. But there’s much more than the bold and beautifully arranged entreés—and Knibb’s lauded tasting menu—which this spot is known for: Head straight to the bar for one of the best happy hours in the city, stop by earlier for the prix-fixe lunch that rotates monthly, or enjoy fresh pastries and house-smoked salmon at breakfast and brunch. Cap it all off with a stroll around the corner and you’ll find yourself at the ocean—then wave hi to the barking seals at the Children’s Pool."
"Situated in the Grande Colonial Hotel, diners immediately notice the chic decor as they walk into NINE-TEN. Offering an elegant dining experience, this beloved local restaurant foc..."
"Located in downtown San Diego, just west of Balboa Park, this may very well be the best place in the city to combine fine dining with views to die for. Long time runner and famous for it’s attentive service, fantastic food and beautiful views, the terrace at Mister A's also offers a chance to catch the airplanes landing and taking of from San Diego airport. Serving crafted cocktails, a top-rated wine list and modern American cuisine for lunch, dinner and Sunday brunch, Mister A's is a great spot for celebrating special occasions."
"2550 Fifth Ave 12th floor, San Diego, CA 92103 (619)-239-1377. Mister A’s has a lovely view of the city and the bay view. The view gets even better close to sunset."
"Accomplished chef Richard Blais has whipped up a whimsical menu of innovative yet refined West Coast fare. Exquisite plating, colorful ingredients, and sumptuous flavors all come together in Juniper & Ivy’s relaxing, spacious dining room. The smoked veal bratwurst is beautifully presented and the chorizo clams will put some spice in your life (and your Instagram feed)."
"For a place that’s best known for its buttermilk biscuits, Juniper & Ivy seems improbably swanky at first. Picture curtained-off banquettes, modern light fixtures, and painstakingly turned-out patrons. But the upscale/down-home contrast..."
"A fun and welcoming spot in the heart of San Diego, Juniper & Ivy is the ideal spot for dinner after visiting the nearby Ballast Point Brewery. Stop into this lively restaurant and..."
"Address: 28588 Old Town Front Street, Temecula, San Diego, California 92590Timings:. Cost For Two: USD 22 - USD 50Must Try: North Park Lemonade, Fear The Chancla. Designed as a loving tribute to the 80s, this glam 5,200 square feet barcade in Gaslamp District is an ode to your childhood bedroom decorated with movie posters, toys, arcade games and vintage furniture."
"After over three decades, they seem to be getting tastier by the day. The ice cream itself is lush, packed full of flavour and creamier than anything you will ever taste. Three (or more!) scoops?"
"Coffee, you are on the bench. Alcohol, suit up."- When the weekend comes. "La Di, Da Di.We likes to party"- Snoop Dogg. "I like beer"- Me too"
"This tiny omakase sushi spot has just a dozen or so seats and a menu of impeccable sushi and sashimi, sourced from both local fisheries and the famous Tsukiji Fish Market in Japan and expertly served under the guidance of Chef John Hong. This is the place to slow down and notice every detail—like a fine wine tasting, the items are presented in a specific order designed to complement and enhance each flavor. In non-COVID times, the menu is divided into 50-minute ($50) and 90-minute ($100) experiences, but due to current seating limitations, they’re only serving the 90-minute bill of fare."
"In an omakase dining experience, the menu is (quite literally) out of diners’ hands, but at Hidden Fish, San Diego’s first all-omakase sushi bar, you’re guaranteed to have a fantastic meal. Housed in a minimal 13-seat space, the focus here is on the ingredients and the service. Diners can choose a 50-minute 12-course spread or a premium 90-minute experience, which includes 18 courses."
"Hidden Fish Sushi serves Omakase-only style which basically means you sit down and let the chef bring you out food. This tiny eatery has but 13 seats. Eight of these are for the $50, 12 piece tasting menu that takes 50 minutes."
"The East Village and Carlsbad locations of BESHOCK Ramen & Sake Bar are offering take-out food, saké, Japanese craft beer, and wine bottles. Order online from the East Village here and Carlsbard here."
"Had a few margaritas which also tasty, all in all good vibes good views and some interesting tweakers made t..."
"For a night of guaranteed laughs purchase The Comedy Store – La Jolla tickets from TicketSmarter. The Comedy Store – La Jolla is the sister venue of the legendary stand-up venue, The Comedy Store in Los Angles. The San Diego location opened on Memorial Day in 1976 on the Pacific Beach."
"Mission BayThe bay view from the patio at this upscale (yet laid-back) restaurant located within Paradise Point Resort in Mission Bay is beautiful any time of day, but you get the best return on your investment during sunset. With plentiful parking and easy access to the sand (and fire pits), you can easily turn a dinner or happy hour visit into multiple hours of fun and relaxation, at no extra charge."
"This distillery is already one-of-a-kind for their innovative and eco-friendly distilling. Their Lingo Vodka is the first in the world to be self-infusing. Their spirits are distilled up to six times and all their ingredients are organic - plus, their packaging are BPA-free."
"Let Ember + Still’s indoor play room entertain the kids while you enjoy some adult time with a glass of well-earned wine. Kids can watch a movie, play games, color, build with blocks, etc. and you can have peace of mind knowing that your children are close by."
"Another great brunch spot that I used to go to all the time when I lived in North County. It has a Mexican food twist to all the dishes, but super CLEAN & fresh. I get the yin & yang breakfast which is rosemary potatoes, jalapeños, onions, tomatoes, red bean, avocado, cheese, sour cream, salsa, & a tortilla (I add poached eggs on top) & their golden fairy dust latte which is chai tea, ginger, cinnamon, sub the soy milk for almond milk… to die for!!!"
"First, choose between a basic buttermilk or organic whole grain gluten-free batter for your pancakes. Then, add the toppings of your choice from wild blueberry to toasted coconut and mango. Moreover, there are vegan pancakes too."