Mentioned by MICHELIN Guide
San Diego MICHELIN Restaurants - theUnited States
"3001 Beech St, San Diego, CA 92102(619) 381-4844Reserve a Table for 6 or More Here$$ | Pizza | Fresh Pasta. Funny enough, this Italian restaurant is not in Little Italy. I think that’s a good thing since very few amazing Italian restaurants are in that area."
"One of San Diego’s most beloved Neapolitan-style pizzas can be found at Buona Forchetta, which now has multiple locations throughout San Diego County in addition to its original location in South Park."
"A post shared by Piatti La Jolla (@piattilajolla) on Aug 21, 2018 at 12:42pm PDT. This Italian food chain has been producing tasty treats for diners for more than 30 years and has grown to nine separate outlets - from Seattle in the north to La Jolla in the south. Located not far from La Jolla Shore Park, the eatery enjoys one of the best reputations out of any restaurant in the area."
"This restaurant is not local to San Diego but is California based. They boast some of the best views of the bay and downtown San Diego as well as the Coronado Bridge. Using traditional cooking techniques, they serve up authentic Italian cuisine and have an extensive wine list."
"For starters the calamari was undercooked and way overpriced for the portion. Our entrees were much better portion and flavor. I’m only giving three star..."
"When the craving for comfort food strikes, there’s almost nothing better than a trip to Whisknladel. This decade-old stalwart elevates classics like buttermilk fried chicken with gourmet mac and cheese and a side of pancetta braised green beans, and a menu that sources almost entirely from local farms. Charred bone marrow gets cozy with lemon and capers, while local market fish takes a swim in lemon butter sauce and the pork chop basks in a peach vinaigrette."
"With a farm-to-table approach, Whisknladle succeeds in making simple food taste extraordinary. The menu changes with the season and is void of fuss. Everything is made from scratch, including the tonics and purees for the artisanal cocktails."
"1044 Wall St, La Jolla, CA 92037, USA Inventive & artisanal nibbles & cocktails in a cozy lounge or covered, outdoor bistro setting."
"San Diego’s best-kept secret, Biga bustles at lunch, but it’s at dinner, when the artful, artisan pasta appears on the menu, that this casual, farm-fresh eatery really shines. Carbo-phobes beware: the pizza and focaccia are also addictive; biga, after all, is Italian for dough starter. 950 6th Ave., downtown San Diego."
"950 Sixth Ave C, San Diego, CA 92101(619) 794-0444Save Your Table Here$$ | Italian | Coffee. As a foodie, I appreciate places like BIGA (bee-gah). Not only are they a farm to table restaurant, they use their local ingredients to create authentic Italian dishes."
"Some of the best Italian food in San Diego (or anywhere else, for that matter) can be found at hidden gem Biga at the tip of the Gaslamp. Pizzas and pastas shine alongside other dishes made with fresh and local produce."
"Sicilia Bella doubles as a market and down-home Italian cooking restaurant—guests love both their take-out and fresh pasta dine-in options."
"Although there are quite a few bakeries, donut shops, and ice cream parlors in San Diego that offer vegan options, Starry Lane Bakery is the only place I’ve found that offers 100% vegan desserts. And, might I add, really good vegan desserts. The great thing about this bakery is that it’s good for anyone who is sensitive to food allergens, since they make all of their desserts without the top 10 most common allergens."
"Born from the minds of two sisters – one with life-threatening food allergies – all of the bakery’s products are Top 10 allergen-free. Starry Lane values the health and safety of their customers, and they achieve that through transparency and delicious food."