Top Best Italian Restaurants in Rancho San Diego

"The dough for these specialty pizzas is first fried then finished in the oven for a fluffy yet crisp texture that’s hard to beat. Besides their usual variety of pizzas, Buona Forchetta boasts pizza, appetizer, pasta, risotto, and main dish specials that actually change daily."

"Thanks to an owner and several staff members who hail from Italy, this Neapolitan-style pizzeria has an authentic feel that locals love. Its popularity shows—San Diego restaurants are rarely crowded, yet Buona Forchetta often boasts wait..."

"This cozy Tuscanesque cafe is as popular a hangout for surfers as it is with the more senior members of La Jolla society. Terra-cotta tiled floors, bottles of chianti, and a Roman fountain all contribute to the setting for an authentic Italian menu. Highlights include gourmet wood oven-fired pizzas, Saffron Pappardelle and House-Made Ricotta-Spinach Basil Ravioli."

"Nestled in the La Jolla Shores neighborhood, Piatti’s inviting atmosphere and delicious Italian food is a great option for a Father’s Day lunch!. What to get: Benedetto Con Salmone, Uova Con Salsa Verde, or the Pizza Chorizo!. Weekend brunch is served from 10am to 2pm."

"It is the perfect place to experience excellent, fresh food, attentive service with the friendly charm of our servers Carlos and Martha. The water view, with..."

"When the craving for comfort food strikes, there’s almost nothing better than a trip to Whisknladel. This decade-old stalwart elevates classics like buttermilk fried chicken with gourmet mac and cheese and a side of pancetta braised green beans, and a menu that sources almost entirely from local farms. Charred bone marrow gets cozy with lemon and capers, while local market fish takes a swim in lemon butter sauce and the pork chop basks in a peach vinaigrette."

"At Whisknladle, you know you’re getting three things: Decadent comfort eats, local ingredients, and a plate of food your body will thank you for. Chef Ryan Johnston believes in a simple culinary philosophy: Food does not need to be overpowered, overmixed, or over-presented. Food, in its optimal form, is a culmination of the ingredients inside."

"This farm-to-table restaurant located in the village serves breakfast 7 days a week from 9:30 am – 3:00 pm. It features open-air windows, a small outdoor patio, and the servers are friendly and attentive. The menu is ever-changing to reflect what the executive chef can get from local farms and purveyors, and everything is made from scratch."

"Such good food and the restaurant staff treaded my friend and I like family. Answered all of our questions about seafood we have never heard of (we are from..."

"A post shared by skybound coffee☕️ (@skyboundcoffee) on Jun 6, 2014 at 7:37am PDT. Skybound is your go-to coffee or lunch break lounge. They offer healthy sandwiches, with vegan options, and renders a consistently pleasing customer service."

"Honor that awesome report card or celebrate a birthday with a glamping dinner in one of the safari tents at One Door North in North Park. From oysters and braised short rib tacos to a kids menu and ready-to-make s'mores, you'll find everyone leaves a happy camper. Make a reservation early, as the two safari tents go fast!"

"This dual-location shop on Linda Vista Road nabs fourth place, with EDSD members applauding the chocolate glazed with coconut, buttermilk old fashioned, red velvet and maple bar flavors. Linda Vista: 5201 Linda Vista Rd., 619.294.8856 and 7612 Linda Vista Rd., 858.560.8452"

"I'm kind of curious if the other two Rose Donuts in relatively near proximity are related to this one, but keep an eye on the address if you're..."

"A photo posted by @devilsdozendonuts on Aug 28, 2016 at 11:59am PDT. Devil’s Dozen in Little Italy offers more than just the traditional Maple Bar or Chocolate Twist. Their menu includes Nutella Hazelnut, S’mores, Churro Bites, and their Tres Leches Cake which is the delicious love child of a cake and a donut; it may be a sin (get it?!?) to taste this good!"